Vansenk

Commercial Freezing, Refrigeration & Fermentation Proofer

Model: S-18DR

The S-18DR is a commercial 18-tray freezing, refrigeration, and fermentation proofer designed for bakeries, pastry shops, cafes, and central kitchens. It combines cold storage, freezing, and proofing functions in one cabinet, helping users save space while improving dough preparation efficiency. Equipped with a digital control system, touch control interface, and intelligent timing function, the machine supports more convenient dough management for daily production and overnight proofing. The tempered glass door allows easy product observation, while the insulated cabinet structure helps maintain stable internal temperature performance for reliable fermentation results.

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Commercial Freezing, Refrigeration & Fermentation Proofer

Shift-on-the-Fly™ 功能可在电机运转时方便、高效地切换速度,无需停止再重启机器。

3-in-1 Freezing, Refrigeration & Fermentation Functions

The S-18DR combines freezing, refrigeration, and proofing in one cabinet, helping bakeries save space and improve dough preparation flexibility.

18-Tray Capacity for Commercial Bakery Use

Designed for bakeries, pastry shops, and central kitchens, this 18-tray proofer supports efficient daily dough production and organized batch management.

Digital Touch Control with Intelligent Timing

The digital control system features touch control and intelligent timing, making it easier to manage preset programs and improve dough fermentation consistency.

Product Detail

Tempered Glass Door for Easy Monitoring

The tempered glass door allows users to observe dough conditions more conveniently during operation while maintaining a professional commercial appearance.

Stable Temperature Performance for Reliable Dough Processing

With dedicated refrigeration, freezing, and proofing temperature ranges, the S-18DR supports more stable dough storage and fermentation results in commercial environments.

Ideal for Bakeries, Pastry Shops & Central Kitchens

Built for professional use, this commercial bakery proofer is suitable for bread dough, pastry dough, pizza dough, and other fermentation applications.

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产品规格参数
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参数 S-18DR
S-18DR Single Door
Single Door Tempered Glass Door
Tray Capacity 18 Trays
Control System Digital Control
Operation Type Digital Display
Digital Display Intelligent Timing
Voltage 220V / 50Hz
Rated Power 2.3 kW
Refrigeration Temperature 2–5°C
Freezing Temperature 0 to -15°C
Proofing Temperature 15–38°C
Dimensions 600 × 960 × 2105 mm
Net Weight 128kg
Gross Weight 140kg

Frequently Asked Questions

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FAQ Image
What functions does the S-18DR have?
The S-18DR combines freezing, refrigeration, and fermentation functions in one cabinet for dough storage, retarding, and proofing.
What is the tray capacity of the S-18DR?
This model has an 18-tray capacity, making it suitable for bakeries, pastry shops, cafes, and central kitchens.
What is the temperature range of this model?
The refrigeration temperature range is 2–5°C, the freezing temperature range is 0 to -15°C, and the proofing temperature range is 15–38°C.

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