Model: JB-10
This 10‑tray convection oven (hot air circulation oven) is available in electric (JB-10D) or gas (JB-10Q) models – both designed for medium to large bakeries. Featuring a classic mechanical control panel for simple, durable operation. The stainless steel body offers a sleek, professional look. A dual‑fan system ensures superior hot air circulation for even baking. The interior cavity features extra‑high tray spacing, allowing larger products and improved airflow. Proven reliability and popularity in overseas markets. CE certified.
Shift-on-the-Fly™ 功能可在电机运转时方便、高效地切换速度，无需停止再重启机器。
Intuitive dial controls provide precise temperature and time settings without complex electronics – built for long‑term, low‑maintenance operation.
Two powerful fans work together to distribute hot air evenly throughout the chamber, eliminating cold spots and ensuring consistent browning across all 10 trays.
Professional stainless steel exterior resists rust and cleans easily. Increased tray spacing accommodates taller bread loaves, cakes, and roasts while improving air circulation.
Choose the energy source that fits your utility setup. Both models have proven their reliability and performance in demanding bakeries worldwide.
| 参数 | JB-10D | JB-10Q |
|---|---|---|
| Energy | Electric | Gas |
| Voltage | 380V | 220V |
| Power | 18kw | 0.9kw |
| N.w (kg) | 180 | 200 |
| G.w (kg) | 200 | 220 |
| Product Size (mm) | 1160*900*1430 | 1250*900*1430 |
| Package Size (mm) | 1190*930*1460 | 1280*930*1460 |
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