Vansenk

32 Tray Double Door Spray Proofer

Model: S-32FP

The S-32FP commercial spray proofer is designed for bakeries, pastry shops, food factories, and commercial kitchens that require larger-capacity dough fermentation equipment. Featuring a double-door structure, automatic spray humidification, and automatic temperature control, this machine helps maintain a stable proofing environment for bread dough, buns, rolls, and pastry products. Its stainless steel construction and vertical cabinet design make it a practical and durable solution for daily commercial baking operations.

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32 Tray Double Door Spray Proofer

Shift-on-the-Fly™ 功能可在电机运转时方便、高效地切换速度,无需停止再重启机器。

Large Capacity Design for Commercial Baking

With a 32-tray capacity and double-door structure, this commercial spray proofer is ideal for bakeries and food production kitchens that need higher proofing efficiency.

Automatic Spray Humidification for Uniform Fermentation

The built-in spray humidification system helps keep proper moisture inside the cabinet, improving dough fermentation consistency and reducing surface drying.

Stable Temperature Control for Better Proofing Results

Equipped with an automatic temperature control system, this bakery proofer helps create a more even and reliable environment for bread and pastry fermentation.

Product Detail

Double-Door Structure for Convenient Operation

The 2-door cabinet design makes loading and unloading trays easier, while also improving workflow efficiency in busy commercial baking environments.

Durable Stainless Steel Cabinet

Made of stainless steel, this commercial proofing cabinet is durable, easy to clean, and suitable for long-term bakery use.

Suitable for Bread, Buns, and Pastry Dough

This spray proofer is suitable for a wide range of bakery products, including bread dough, buns, rolls, and pastry items before baking.

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产品规格参数
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参数 S-32FP
Tray Capacity 32 Trays
Voltage 220V
Frequency 50Hz
Power 1.8 kW
Dimensions 1100 × 880 × 2000 mm
Net Weight 115 kg
Gross Weight 125 kg
Door Type 2 Doors

Frequently Asked Questions

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FAQ Image
What products can this spray proofer be used for?
It is suitable for bread dough, buns, rolls, pastry dough, and other bakery products that require controlled fermentation.
Does this machine have humidity and temperature control?
Yes. The S-32FP is equipped with automatic spray humidification and an automatic temperature control system for stable proofing conditions.
Is this model suitable for large-capacity bakery production?
Yes. With its 32-tray capacity and double-door design, it is suitable for bakeries, pastry shops, and food factories with higher production needs.
What is the advantage of the double-door design?
The double-door structure provides easier tray access, improves loading efficiency, and is more practical for frequent commercial use.

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