Model: S-10WK
The S-10WK Smart Control Workbench Dough Proofer is a multifunctional bakery machine that combines dough proofing and workbench use in one compact unit. With a 10-tray capacity, it is designed for bakeries, pastry shops, and commercial kitchens that need efficient fermentation while saving valuable workspace. Equipped with a computer control panel, temperature and humidity control, and a durable stainless steel structure, this model helps provide stable proofing performance and easy daily operation. Its reinforced tabletop can also be used to place bakery equipment such as ovens, mixers, and baking trays, making it a practical solution for improving both productivity and space utilization.
Equipped with a computer control panel for more precise operation and more consistent dough fermentation results.
Combines proofing and workspace functions in one machine, helping bakeries save space and improve workflow efficiency.
Designed with a practical 10-tray capacity, suitable for pastry shops, bakeries, and commercial kitchens with regular proofing needs.
Built with temperature and humidity control functions to create a stable environment for dough development and fermentation.
Made with stainless steel construction for long-lasting durability, hygienic performance, and easy daily cleaning.
| 参数 | |
|---|---|
| Tray Capacity | 10 Trays |
| Voltage / Frequency | 220V / 50Hz |
| Rated Power | 2.8 kW |
| Dimensions | 1220 × 812 × 945 mm |
| Size Option | Customizable |
| Net Weight | 40 kg |
| Gross Weight | 55 kg |
| Control Type | Computer Control |
| Function | Dough Proofing + Workbench Use |
| Construction Material | Stainless Steel |
| Control Features | Temperature & Humidity Control |
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