Model: 2-4 GDO
This double‑deck, four‑tray gas oven (LPG) is engineered for high‑volume bakeries, central kitchens, and food production facilities. Each deck holds two trays, for a total of four trays. Featuring a built‑in temperature probe and precise 50–300°C temperature control, it ensures consistent baking results. Independent upper and lower gas burners per deck prevent surface scorching. High‑temperature gas heating quickly locks in moisture, delivering a crispy exterior and tender interior. The one‑step timer simplifies baking, while built‑in lighting allows clear visibility. Constructed with a full stainless steel body for durability and easy cleaning. An efficient heat dissipation system protects internal components. Available with rotary button or computerized digital control panels.
Shift-on-the-Fly™ 功能可在电机运转时方便、高效地切换速度，无需停止再重启机器。
Real‑time temperature monitoring plus separate controls for top and bottom gas burners per deck prevent burning – ideal for bread, pizza, and pastries.
Rapid gas heating seals in moisture, creating a crispy crust with a soft, tender interior – perfect for artisan bread, pizza, and roasted dishes.
Simple timer sets baking duration with one touch. Bright interior light lets you monitor progress without opening the door, preserving heat and consistency.
Rust‑resistant stainless steel construction is easy to clean and built for heavy daily use. The integrated cooling fan maintains safe external temperatures, protecting electronics and extending oven life.
| 参数 | 2-4 xn | 2-4 dn |
|---|---|---|
| Type | LPG Type | LPG Type |
| Tray Capacity | 4 tray | 24 tray |
| Control | Knob | Digital |
| Timer | √ | √ |
| Gas Consumption | 0.6 kg/h | 0.6 kg/h |
| Voltage | 220V | 220V |
| Power | 0.2 kW | 0.2 kW |
| Temperature Range | 50 – 300°C | 50 – 300°C |
| N.w （kg） | 225 | 225 |
| G.w （kg） | 230 | 230 |
| Interior Size (per deck) | 860*680*220 | 860*680*220 |
| Product Size (mm) | 1380*1000*1500 | 1380*1000*1500 |
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